Their winter vacation is much longer though, from late December till end of Feburary or so.
Be sure to try the Ddal-gu Pie, a signature menu made up of strawberry ice cream, raw strawberries, pastry with custard cream, and white chocolate! Choose from classics such as injeolmi: milk-snow topped with red bean paste, soybean powder, and injeolmi rice cakes, or go for one of their modernized takes with banana crumble, choco brownie, caramel apple, or milk tea.
Contact a location near you for products or services.