Vietnamese restaurant - Vietnamese Restaurant

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Broken rice plates and vermicelli with pork chops and quiche make for a great quick lunch, while larger groups can linger over family-style meals of lotus root salad, fish stewed in a clay pot, and country-style beef cubes.

  • And they even have tripe and vegetable broth soup.

  • Other choices include sugar cane shrimp, lemongrass chicken, ginger tofu, and roasted pork.

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Often imitated but never duplicated, the original Tan Cang Newport Seafood in this Santa Ana strip mall makes the best stir-fried lobster around.

  • I always go for the central Vietnamese soup, its spicy, beefy and super delicious.

  • It was a indication that the Bun bo Hue got the right taste.




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