It can be eaten as liquid only when it is hot, hardened when cooled.
Dua hari lepas encik suami bawa pulang desert yang dibeli di bazar ramadan.
This type of kerabu need a lot of ingredients and not east to prepare, totally different from the ulam.
Semasa tinggal di Penang, antara makanan yang hingga kini saya tidak suka tidak berapa kena dengan selera lidah adalah masakkan kelantan seperti Nasi Kerabu.
Later on, the ingredients are mixed with eggs, sugar and santan coconut milk.
Carefully and gracefully like a princess.